Judith Rodriguez – USA
  • The ICD 2016 was a wonderful learning, social, and professional development and personal experience in 5 ways:
    1. learning about the rich history, foods and beauty of Granada
    2. meeting and making new contacts and friends from around the world who share common the interest of improving health of populations through food and nutrition
    3. getting updates on the latest evidence and information about nutrition and initiatives at the many sessions
    4. understanding the work and important role the ICDA is playing at the global level to promote health, the profession and dietitians-nutritionists
    5. getting a boost of inspiration from the enthusiasm and dedication demonstrated from attendees.
    Judith Rodriguez, PhD, RDN
    New Director, ICDA Board
    Academy of Nutrition and Dietetics member
    Professor, University of North Florida, U.S.A

    Members from USA and South Africa
    (L to R) – Judith Rodriguez, Maryke Gallagher, Donna Martin, Claire Julsing Striding, Lucille Beseler, Pat Babjak and Catherine Christie