The 17th ICD began with the opening ceremony led by the Congress President, Giuseppe Russolillo, a film on “Sustainable Eating” and continued with simultaneous symposia and round tables in different auditoriums.
AADYND presented three dissertations: “Nutrition Education Projects” by Corteggiano V, “Review process of the Dietary Guidelines for Argentinean Population” by Stankievich M. L., and “Ethics and Professional Responsibility” by Gonzalez, G.
At the closing ceremony, the president in his speech distinguished AADYND as an entity that includes all professionals from Dietitians to Nutritionist-Dietitians, remarked about the evolution of the professional degree in Argentina and the presence of AADYND during this process.
We are really grateful for being able to participate in this wonderful event and we appreciate the opportunity to interact with other colleagues around the world.
Viviana Corteggiano (AADYND President), Giuseppe Rusolillo (ICD Chairperson), Maria Lujan Stankievich (AADYND Treasurer) and Graciela Gonzalez (AADYND Former President).
Corteggiano V., Gonzalez G. and Stankievich M. L. (AADYND members), Risso Patron V., Arribas A., Sivori D., Fidelix M., Rodriguez R., Saby M. (Argentina, Brazil, Colombia, Guatemala and Peru representatives) together with Giuseppe Russolillo.