Directory of International Collaborations in Nutrition, Dietetics, Foodservice Management and Health Sciences
  • A new directory identifies nutrition, dietetics, food management, and health science collaborations between U.S. universities sponsoring dietetics education programs and other global organizations. The entry-level programs must be accredited by the Accreditation Council on Education in Nutrition and Dietetics (ACEND). If additional institutions or organizations are interested in forming partnerships or being listed in the directory, contact Beth Labrador at: