Association for Dietetics in South Africa (ADSA)
South Africa
Description (english)
The Association for Dietetics in South Africa (ADSA) is the professional organisation for Registered Dietitians. ADSA's eleven branches provide dietitians with the opportunity to meet and network with other professionals in their provinces. ADSA assists in the development of the dietetic profession through its comprehensive Continuing Professional Development System (CPD). The association is working towards achieving optimal nutrition for all South Africans.
Official Contacts
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Contact Name :
Berna
Harmse, ICDA Representative
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Email :
bernaharmse@gmail.com
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Number of Members:
1350
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Year Association Established:
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Professional Title:
RD(SA)
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Title Awarded By:
HPCSA
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Recognized credential (e.g. RD):
RD(SA)
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Credential(s) Awarded By:
HPCSA
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No. of working dietitians in country:
2600
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Code of Practice/Conduct:
Yes
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Member Types:
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- Dietetics education includes a practicum program.
- 11 education institutions in South Africa offer a recognized dietetics education program leading to professional qualification
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Settings where dietitians services are most commonly employed (may be employees
or consultants in private practice):
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Health Systems:
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- Hospitals (all types including military)
- Government department (health/social services)
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Food and Agriculture:
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Other common settings for employment of Dietitians' services:
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- Advocacy association in the health field (e.g. Diabetes Association, Celiac Association, health professional association)
- Academic or research organization (e.g. University, college, institute)
- Pharmaceutical company or association
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To enquire about an assessment of your credentials, contact:
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South Africa
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